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Cookery

Welcome to the Cookery club blog,

This club is available to children in year 2 and is run by Mrs Clarkson, assisted by either Mrs Liddle or Ms Donnelly. The children are encouraged to make a range of savoury and sweet foods, whilst teaching them the basics of home cooking, safety, and most importantly cleaning up afterwards.

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  • 19/03/18

    Zorba Chicken 19th March 2018

    Ingredients 1kg Diced Chicken breast (or use the left overs from a roast dinner) 1 tbs Lemon or Lime Juice 1 tbs Mint Sauce 1 tbs Honey 1 tps Cumin 1 tps Turmeric 1 tps Coriander
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  • 12/03/18

    Shamrock Biscuits 12/3/18

    Ingredients: 500g plain flour 250g butter or margarine 140g icing sugar 2 teaspoons vanilla extract 1 tablespoon milk
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  • 05/03/18

    Welsh Cakes 5th March

    As we have just had St Davids day, we chose to make Welsh cakes this week. 
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  • 26/02/18

    Banana and Blueberry Muffins

    300g Self-raising flour 1tsp Bicarbonate of soda 100g light muscovado sugar 50g porridge oats 2 medium bananas (brown ones are better) ½ pint of milk of butter milk (we used ½ of cows milk with 1 Tbs of lemon juice in it) 5 Tbs oil (the recipe says Olive, but we used...
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  • 19/02/18

    Sweet and Sour Chicken 19th Feb 18

    As it was Chinese New Year over half term, we chose to have a Chinese dish today. As we have cooked rice already, we thought we would try noodles with this recipe. The children were very excited to see what they looked and felt like before we cooked them, and how they changed. We also added lots...
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  • 05/02/18

    Pancakes 5th Feb 18

    As it is Shrove Tuesday over half term, we chose to make pancakes this week. To make this easier, on the day we used a packet mix, and then ate our pancakes during club time. Who wants to eat reheated pancakes anyway? We were even joined for the session by Mrs Capindale who managed to get her own...
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  • 29/01/18

    Turkey Meatballs and Pasta 29th Jan 18

    Ingredients: 500g Turkey breast or thigh minced. Chicken seasoning (approx. 1 tbs or to taste) 1 tsp Oregano 1 tsp Coriander Passata Pasta
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  • 22/01/18

    Chicken Chimichanga 22nd Jan 18

    Ingredients for inside: 100g cooked chicken breast strips ¼ tin baked beans Sliced pepper 1 tbs Diced onion 1 tsp Fajita seasoning Ingredients for the wrap 1 Wrap, Cheese for topping 1 egg whisked
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  • 15/01/18

    Omelette 15th Jan 18

    Each child was given two eggs, some grated cheese and a selection of toppings to choose from.
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  • 27/11/17

    Waffle Berry Bread Pudding 27 November 2017

    Ingredients 2 packets of waffles               300 g frozen raspberries divided (fresh will work to!) 55 g caster sugar 150 g white chocolate 1 tablespoon flour...
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  • 27/11/17

    Waffle Berry Bread Pudding 27 November 2017

    Ingredients 2 packets of waffles               300 g frozen raspberries divided (fresh will work to!) 55 g caster sugar 150 g white chocolate 1 tablespoon flour...
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  • 20/11/17

    Cornflake Chicken Schnitzel

    Ingredients 1 chicken breast 50g cornflakes 1 egg
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